Discover the fascinating world of mushrooms from the hand of guides You will be surprised to discover the wonderful world of mushrooms.

We will first give you a brief introduction to the kingdom of mushrooms and give you some guidelines to follow during the trip. Then we will begin the search for the specimens, of which we will describe their characteristics.

Upon returning to the restaurant we will carry out an identification workshop with the help of some explanatory sheets.

To finish we will taste an exquisite mycological menu by Chef Antonio de Vicente.

** About the online reservation process: our online reservation management system will ask you for a "shipping address" as a method to collect your data for billing your reservation.

VALLE DEL NANSA MYCOLOGICAL ROUTE

€53.00

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Your guide is a Technical Forest Engineer and Mycological Guide titled by Micosfera dedicated entirely to nature tourism and environmental education. During his studies he has collaborated with different mycological associations and has given numerous lectures on mushrooms. It is also a free time monitor and will make the little ones have a good time learning.
The great landscape and natural diversity of Cantabria, make the diversity of habitats and therefore that of mushrooms, enormous.
In a very few square kilometers we can have holm oaks, oak groves, beech forests, pine forests and extensive meadows. In addition, the pressure on this resource in the community is almost zero, since historically it is not an area where people collect more than one or two species. If we combine all this with the frequent rains in the most favorable periods (spring and autumn), we have a true paradise for mushrooms.
Guided tour (3 hours)
Identification workshop (1.5 hours) Camino Real de Selores by Chef Antonio de Vicente.
Lunch or dinner: Mycological menu in the restaurant
SAMPLE MENU

- Starter: Cream of mushrooms with crispy jerky.
- 1st course: Creamy rice with chanterelles and roast lamb.
- 2nd course: Tudanca beef rib glazed with trumpets of the dead.
- Dessert: Boletus and walnut cake with blackberry ice cream (bread and wine included)
Children's menu available.

VALLE DEL NANSA MYCOLOGICAL ROUTE

THE GUIDE

CANTABRIA AND MUSHROOMS

INCLUSIONS